Favorite Christmas Cookies

By Ruth Cardello, Nina Bruhns, Donna Fasano, Rebecca York, Helen Scott Taylor

A e-book filled with scrumptious cookie recipes to proportion with the relatives this Christmas!

In this publication you’ll locate favourite cookies of the heroes and heroines within the Ten Christmas Brides romance-novel boxed set. a few are the treats our characters take into accout fondly from their childhoods. Others are those they get pleasure from today—or make to offer as presents. the following you’ll locate every little thing from Almond Crescents, espresso Pecan Delights, and Swedish Teacake Cookies to Rocks, Butterscotch muffins and Scottish Shortbread. and every recipe comes with a be aware explaining the way it matches into the author’s tale, so you’ll have a bit extra perception into her characters and plot.

The recipes are the authors' presents to you this vacation season. take pleasure in those unique candies and feature an excellent Christmas. most sensible needs from the authors of Ten Christmas Brides!

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Then the kid confides her private fears in Christy. In an try to alleviate her concerns, the impish eight-year-old convinces the adults to behave out a daft, make-believe marriage ceremony. definitely the magic of Christmas will make the vows stick. This recipe used to be given to Donna Fasano through her sister-in-law, Robin Elaine Rakes. Makes nearly eight dozen cookies. 1 half cups granulated sugar 1 0.5 cups vegetable shortening three huge eggs 1 cup bitter cream three tsp vanilla 1 0.5 tsp baking soda 1 tsp salt five cups all-purpose white flour coloured sugar crystals, non-compulsory 1. Preheat oven to four hundred levels F. Spray cookie sheets with baking spray. 2. Cream jointly sugar and shortening until eventually gentle and fluffy. upload eggs, separately, and stir completely after every one addition. upload bitter cream, vanilla, baking soda, and salt. combine good. upload flour and stir simply until eventually flour is integrated. three. Drop heaping teaspoons of dough approximately 2 inches aside onto cookie sheet. beautify with coloured sugar crystals, if wanted. four. Bake for roughly 10 mins. Cookies can be gentle in colour, now not golden brown. those are smooth and scrumptious cookies which are excellent for Christmas or any little girl’s tea get together. Cookies will preserve for roughly per week in an hermetic box. Jam Jewels from Christmas Captive through Rebecca York1 Jordan Campbell, the hero of Christmas Captive, has fond thoughts of creating cookies along with his grandma. here's one in every of his favorites. The cookies are incredibly soft and beautiful thumbprint cookies, adorned with dabs of varied colourful jams within the middle, and, for those who like, bits of pistachios and almonds in addition. The cookies glance splendidly festive and jewel-like, yet are literally effortless to organize. The recipe is from The All American Cookie e-book, by way of Nancy Baggett. Makes approximately 50 1 3/4- to 2-inch cookies. 2 1/4 cups bleached all-purpose white flour Scant half tsp baking soda 1/4 tsp baking powder 1/4 tsp salt 1 cup (2 sticks) unsalted butter, a bit softened Scant 1 cup powdered sugar 1 huge egg yolk 3-oz package deal cream cheese, softened somewhat and lower into chunks 1 0.5 tsp vanilla extract 1 tsp finely grated lemon zest (colored a part of the surface) approximately 2/3 cup (about three ounces) chopped pistachio nuts or chopped almonds, or a mix, non-compulsory various seedless jams, comparable to cherry, plum, raspberry, blackberry and apricot 1. Preheat the oven to 350 levels F. Grease numerous huge baking sheets, or coat with nonstick spray. 2. In a medium-sized bowl, completely stir jointly flour, baking soda, baking powder and salt; and put aside. three. In a wide mixer bowl with mixer on medium pace, beat jointly butter, sugar, and egg yolk until eventually very fluffy and good combined. Beat in cream cheese, vanilla, and lemon zest until eventually completely included. four. Beat or stir flour mix into butter combination till good mixed and soft. enable stand approximately 10 mins, until eventually dough agencies up simply a bit of. five. Pull off dough parts and roll among flippantly greased arms to shape scant 1-inch-diameter balls.

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